Simple Carbohydrates
I like them, but I can't eat to much, and I certainly can't eat them alone. If I have a bowl of oatmeal or rice on it's own I will have the following responses:
- 10-20 min postprandial - extreme drowsiness, often will nap for 45 min - 60 min
- 90+ min postprandial - digestive discomfort, most often varies between feelings of bloat, gas, and/or mild nausea.
I can mitigate the effects by making sure I have sufficient fat with the carbohydrates. For example, if I'm eating some bread, it will be soaked in extra virgin olive oil.
Fats
I respond much better to some fats than others. In order of preference:
- Avocado
- Olive Oil
- Tuna/Fish
- Coconut Milk/Oil
- Pork
- Chicken/Schmaltz
Proteins
- Eggs
- Fish
- Chicken
- Pea Protein/Collagen Peptides
- Pork
- Beef
No Milk Products
You'll notice no butter, yogurt or certain cheeses. Unfortunately, I don't respond well to milk products. And it's not just the lactose as I have had cheese with no lactose and I had the same following response:
- 1-2 days postprandial - malaise, minor digestive upset, low energy, irritable
Vegetables
With few exceptions all vegetables I eat are cooked, especially the greens. The exceptions are things like tomatoes, avocado, etc.
- Avocado
- Dark Leafy Greens (Spinach or Kale)
- Beets
- Fennel
- Yams